Sauvignon Blanc

Neumeister Klausen Sauvignon Blanc 2017

Vintage
2017
Volume
750ml
Taper
Blanc
Alcool
13%
Variété
Sauvignon Blanc
Cépage
Sauvignon Blanc
Domaine
Weingut Neumeister
Région
Styria
Pays
Autriche
  • Bio
92 AVG
Cellar for up to 5 years.

The Neumeister vineyards offer some of the best locations in and around Straden. Each grape variety grown there is treated according to the individual needs of that variety and benefit from the unique microclimates in the area. The focus is very much on natural management of the vines including very limited use of herbicides, pest control via natural measures, and rigorous canopy management. The vineyards have recently been certified as fully organic.

In order to achieve maximum quality control, several selections of grapes are made to ensure optimum ripeness, and, at the same time, cleaning passes are made to guard against any rot during ripening.

Maceration is in steel vats and then fermented in stainless steel to retain varietal integrity.

Pale lemon in colour, the nose is intense and not typical Sauvignon Blanc. A herbaceous note overlaid with yellow fruit, nuts and yeast and a little floral aroma.

The palate reveals juicy, ripe fruit with hints of nut, vanilla and a biscuit note.

The finish is long and persistent and leaves you wanting more.

Would match perfectly with fish, chicken and pasta, or would be a very good aperitif.
Description
Cellar for up to 5 years.

The Neumeister vineyards offer some of the best locations in and around Straden. Each grape variety grown there is treated according to the individual needs of that variety and benefit from the unique microclimates in the area. The focus is very much on natural management of the vines including very limited use of herbicides, pest control via natural measures, and rigorous canopy management. The vineyards have recently been certified as fully organic.

In order to achieve maximum quality control, several selections of grapes are made to ensure optimum ripeness, and, at the same time, cleaning passes are made to guard against any rot during ripening.

Maceration is in steel vats and then fermented in stainless steel to retain varietal integrity.

Pale lemon in colour, the nose is intense and not typical Sauvignon Blanc. A herbaceous note overlaid with yellow fruit, nuts and yeast and a little floral aroma.

The palate reveals juicy, ripe fruit with hints of nut, vanilla and a biscuit note.

The finish is long and persistent and leaves you wanting more.

Would match perfectly with fish, chicken and pasta, or would be a very good aperitif.
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